Global Industry: Paulig aims to reduce climate impact of its wheat

Bremerhaven. (bm) Paulig Group, Paniflower and BAT Agrar take action towards a more sustainable and lower carbon food chain. The partnership focuses on developing regenerative farming practices for the wheat that Paniflower transforms into flour and that Paulig uses to produce tortillas at its Roeselare factory in Belgium. This aims to reduce the climate impact of wheat by as much as 35 percent. Consumers in European markets may expect the first tortillas with lower climate impact in 2025. Other topics: